Web1 jun. 2015 · More ways to use broccoli stems. While this Broccoli Stem Soup is one of my favorite ways to make use of broccoli stems, here are 5 more ways I love to use them: Slice them into coins and stir-fry with a little ginger, garlic, say sauce, and sesame oil. Finely chop them and toss them into a salad. WebBroccoli Stem Recipes: 3 Ways to Eat Broccoli Stalks 21,497 views Oct 11, 2024 410 Dislike Share Save GLOW by Marlowe 3.83K subscribers Subscribe Don't throw out your broccoli stems!
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WebBroccoli stalks tend to hold up better in minestrone than the florets. Chop them into thick cubes and throw them into the soup along with your potatoes and onions to simmer. … Web16 mei 2013 · 1. Cut off tough outer layer and cook the inner section. I always do this when cooking broccoli so as to not waste any of it. Use a paring knife or a peeler to take off the tough outer layer of the stalk. … rotating monitor screen
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Web13 jan. 2024 · Place the broccoli on its side and cut down through the stem. Now go ahead and cut the stems to the thickness that you like. You could also use the peeler and make peels that you can cook or eat raw. How to store cut broccoli Cut broccoli will last for about 2-3 days in the refrigerator. Web29 nov. 2024 · The simplest way to eat broccoli stems is raw, as a crudité for eating with your favourite dip. Peel your stalk to remove the tough outer layer, and cut it into … Web12 mei 2024 · Broccoli stems are pulsed in a food processor and then steamed to create a low-carb base for this Whole30-approved Sesame Chicken dish. Move over, cauliflower … stowman drive house fire in ewing